We got 6 KCBS Judges lined up to judge your chicken and ribs!

There will be an opportunity to get feedback on your turn-ins after turn-in and before the awards ceremony. 

Key Information

• Competition entry Fee is $100, this all goes to the prize pool. 

• Cooks meeting (Mandatory) 9:30am Saturday, June 1st.

• Wing Cookoff (Optional) 5-6pm Friday, May 31st.

• People’s Choice Pulled Pork  (Optional) 12-2pm Saturday, June 1st.

• Turn in Times are 4pm for Chicken, and 4:30pm and Pork Ribs. 

• Awards Ceremony and raffle drawing at 6:30pm. 

• Full Schedule at bottom of "Schedule" page

• Los Diablos is providing Chicken and Rib tasting with mac-n-cheese and baked beans from 5:30-6:30PM.

• Teams may optionally provide chicken and rib samples for attendees. 

• Garnish will not be provided but it is allowed. Garnish is highly recommended. 

Find Jake if you would like some pointers or advice on this.